Are you looking for an easy and healthy breakfast option for your family? This one is a hit in our household. Ham and veggie egg cups are a low carb grab-and-go breakfast that are perfect for a busy morning. They come together in less than five minutes and are packed with flavor that each family member will love. They are super versatile as you can add any toppings of your choice. My kids love to add their favorite veggies and this makes them even more excited to eat them. It's also easy for those little hands to get involved in laying out the ham, cracking the eggs, and adding the toppings! INGREDIENTS:
DIRECTIONS:
You can eat the egg cups immediately or can let them cool and store them in an air-tight container in the fridge (or freezer). Our family likes to make a large batch at the beginning of the week to enjoy all week long! Pop them in the microwave and you are good to go! Enjoy! As you can tell by my pictures, I had little helpers in the kitchen with me today! You can make these look nice and fancy, or make them like we did! Either way, they will taste AMAZING! With Full Hands and an Open Heart- Kansas
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Kansas FergenHi, I'm Kansas! I wish we could be doing this face to face over coffee. Maybe someday, till then this will have to do! Recent Posts
November 2018
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